Category Archives: sustainable food

February Garden Guide

Just one sleep to go until the new school year. Not that anyone’s counting. Tomorrow I will remember just how short the working day is when it’s squeezed between school drop-off and pick-up and moth-holed with appointments, and I’ll remember … Continue reading

Posted in Food, fruit, hanging out in the garden, maintenance, markets, permaculture design, planning, planting, seedlings, seeds, summer, sustainable food, vegetables | Leave a comment

Great big garden tour – and November guide

I promised a virtual tour of our garden in lieu of the open day which was cancelled recently, and here it is. It seems the weather agreed with the decision to call off the event, as it ended up raining … Continue reading

Posted in bees, chooks, compost, events, Family, Food, fruit, hanging out in the garden, herbs, Local food, manure, microclimates, permaculture design, planning, raised garden beds, resilient gardening, sustainable food, trees, vegetables, vertical gardens | 2 Comments

October Garden Guide for Adelaide

If there’s one thing we can rely on in spring, it’s unpredictable weather. Calm and sunny one day, howling gales and torrential rain the next. Looking back at last October’s pictures I saw cherries ripening on my tree, while this … Continue reading

Posted in events, Food, fruit, herbs, maintenance, planting, propagating, seeds, spring, sustainable food, vegetables | Leave a comment

June Gardening Guide – Mediterranean Climate

HARVESTING In keeping with recent trends, Adelaide has had a warm May, with the nights especially remaining warmer than usual. Hence warmth has remained in the soil and plants that I might usually have replaced by now have just kept … Continue reading

Posted in Food, maintenance, permaculture design, permaculture principles, sustainable food, trees, vegetables, winter | Leave a comment

There’s an apex predator in my garden…

I presented this concept at City of Marion’s ‘Common Thread‘ sustainability series earlier this month. Today I’ll introduce you to Part One. This is my Mum. Her name is Sally. You might have met her around the traps. She’s usually surrounded by a … Continue reading

Posted in community, Food, hanging out in the garden, permaculture design, permaculture principles, resilient gardening, sustainable food | 4 Comments

May Gardening Guide – Mediterranean climate

Welcome back, my old friend May, with your drizzling rains and your shorter days! With your soft sun inviting me out to play! Other old friends are back too, like soursobs and thistles – they do no harm, but to … Continue reading

Posted in autumn, community, events, Food, fruit, hanging out in the garden, maintenance, markets, permaculture design, permaculture principles, planning, planting, sustainable food, vegetables, weeds | 1 Comment

Productive gardens: a permaculture approach

This Wednesday evening at Marion Cultural Centre I’ll be presenting “Productive Gardens: a permaculture approach”. What’s T-Rex got to do with it? Come along and find out. It’s a free event, with presentation followed by an interactive segment. Arrive 6.45 … Continue reading

Posted in community, courses, ethics, events, Food, hanging out in the garden, Local food, permaculture design, permaculture principles, planning, resilient gardening, sustainable food, workshops | Leave a comment